Saturday, November 15, 2014

Diabetic Food List: Best and Worst Choices



Diabetes and Breads, Grains, and Other Starches
Your body needs carbs. But you want to choose wisely. Use this list as a guide.
  • Best Choices
Whole-grain flours, such as whole wheat flour
Whole grains, such as brown rice
Cereals containing whole-grain ingredients and little added sugar
Whole-grain bread
Baked sweet or white potato or baked steak fries
Whole-grain flour or corn tortillas
Corn, popcorn or products made from corn
  • Worst Choices
White flour
Processed grains, such as white rice
Cereals with little whole grain and lots of sugar
White bread
French fries
Fried white-flour tortillas

Vegetables and Diabetes
Most vegetables contain fiber and are naturally low in fat and sodium (unless they are canned or frozen in sauces). Starchy vegetables, such as potatoes and corn, aren't included in this category. They are considered part of the breads, grains, and other starches group.
  • Best Choices:
Fresh vegetables, eaten raw or lightly steamed, roasted, or grilled
Plain frozen vegetables, lightly steamed
Low sodium or unsalted canned vegetables
Lettuces, greens, kale, spinach, arugula
  • Worst Choices:
Canned vegetables with lots of added sodium
Vegetables cooked with lots of added butter, cheese, or sauce
Pickles (if you need to limit sodium; otherwise, pickles are okay)
Sauerkraut, (same as pickles; limit only if you have high blood pressure)

Fruits and Diabetes
Fruits have carbohydrates, vitamins, minerals, and fiber. They are naturally low in fat (except for avocados) and sodium. Most fruits have more carbs than do vegetables.
  • Best Choices:
Plain frozen fruit or fruit canned in fruit juice
Fresh fruit
Sugar-free or low-sugar jam or preserves
No-sugar-added applesauce
100% fruit juice
  • Worst Choices:
Canned fruit with heavy sugar syrup
Chewy fruit rolls
Regular jam, jelly, and preserves (unless portion is kept small)
Sweetened applesauce
Fruit punch, fruit drinks, fruit juice drinks

Diabetes and Meat and Other Protein
This category includes beef, chicken, fish, pork, turkey, seafood, beans, cheese, eggs, nuts, and tofu.
  • Best Choices:
Baked, broiled, grilled, or stewed meats
Lower-fat cuts of meat, such as top sirloin
Turkey bacon
Low-fat cheeses
Skinless breast of chicken or turkey
Baked, broiled, steamed, or grilled fish
Tofu lightly sautéed, steamed, or cooked in soup
Beans
Eggs
Nuts
  • Worst Choices:
Fried meats
Higher-fat cuts of meat, such as ribs
Pork bacon
Regular cheeses
Poultry with skin
Fried fish
Fried tofu
Beans prepared with lard

Dairy and Diabetes
This group includes milk and foods made from milk, such as yogurt and sour cream. Milk has a lot of protein and minerals, including calcium.
  • Best Choices:
1% or skim milk
Low-fat yogurt
Low-fat cottage cheese
Low-fat or nonfat sour cream
Frozen low-fat, low-carb yogurt
Nonfat half-and-half
  • Worst Choices:
Whole milk
Regular yogurt
Regular cottage cheese
Regular sour cream
Regular ice cream
Regular half-and-half

Diabetes and Fats, Oils, and Sweets
Eating too much of these kinds of foods can lead to weight gain, making it harder to keep diabetes under control.
  • Best Choices:
Baked potato chips, baked corn chips, puffed rice, or corn snacks, in small portions
Vegetable oils, non-hydrogenated butter spreads, margarine
Reduced-fat mayonnaise
Light salad dressings
Air-popped or calorie-controlled popcorn
  • Worst Choices:
Snacks fried in fat, such as potato chips, corn chips, pork rinds
Lard, hydrogenated vegetable shortening, butter
Regular mayonnaise
Regular salad dressings
Butter-flavored stove-top popcorn

Beverages and Diabetes
Some drinks have lots of carbs but very little nutrition. Others may be a better choice most of the time.
  • Best Choices:
Water, unflavoured or flavoured sparkling water
Light beer, small amounts of wine or non-fruity mixed drinks
Unsweetened tea (add a slice of lemon)
Coffee, black or with added low-fat milk and sugar substitute
Plain coffee and hot chocolate
Sport drinks, in limited quantities
  • Worst Choices:
Regular sodas
Regular beer, fruity mixed drinks, dessert wines
Sweetened tea
Coffee with sugar and cream
Flavoured coffees and chocolate drinks
Energy drinks


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